November 2011: When we used to live in Columbus, we really didn’t visit Schmidt’s as often as we should have. After a few years of being away, we finally got a chance to stop in while we were in town… Continue Reading
May 2011: Vegas has a few locations for Hash House A Go Go now, and we sure had trouble finding this one. The address led us straight to the Imperial Palace casino, but was pretty unclear from there. There were… Continue Reading
April 2011: I know what you’re thinking. What is that pile of stuff in the photo? It’s simply one of the best Polish Girl sandwiches I’ve ever had. A Polish Girl is similar to a Polish Boy, but they’ve also… Continue Reading
March 2011: Krazy Jim’s Blimpy Burger is a tiny dive burger joint on the University of Michigan campus. They have a limited menu and limited seating capacity, but they make great burgers. The burgers here are fully customizable, and all… Continue Reading
February 2011: While passing through Niagara Falls on a recent trip, we decided to stop for lunch at Mick & Angelo’s Eatery and Bar. This was a place visited by Adam Richman on Man v Food, where he took on… Continue Reading
2/13/2011: I first saw Mallie’s Sports Bar & Grill on Man v Food, where Adam tackled the massive 190 lb record breaking burger with a team of like 40 people. The burger was enormous to be sure, but it didn’t… Continue Reading
January 2011 – Today, I was hungry for a real deli sandwich like we’re always seeing on TV, so I decided that we’d drive up to Ann Arbor and check out the Maize and Blue Deli on the campus of… Continue Reading
December 2010 – Heading south for yet another trip to Florida, we decided to try to make it to Kennesaw, GA before the closing time of 10:00pm so we could grab a pizza at Big Pie in the Sky. I… Continue Reading
March 2010. Since Detroit is only 45 minutes from Toledo, it seems sort of natural to make the drive to try two side-by-side Coney Dog stands featured on Man v. Food. American Coney Island and Lafayette Coney Island are located… Continue Reading
December 2009 – On the west side of downtown Detroit, is a BBQ joint called Slows Bar-B-Q. Many BBQ joints have similar offerings, so usually the quality and sauces are what set them apart from each other. After seeing this… Continue Reading